Mai Tai

#cocktailsonleo #rum

• 1 1/2 ounces white rum
• 3/4 ounce orange curaçao
• 3/4 ounce lime juice
• 1/2 ounce orgeat
• 1/2 ounce dark rum
• Garnish: lime wheel
• Garnish: mint sprig

Add the white rum, curaçao, lime juice and orgeat into a shaker with crushed ice and shake lightly (about 3 seconds).

Pour into a double rocks glass.

Float the dark rum over the top.

Garnish with a lime wheel and mint sprig.