ice pearl
Ice pearl or often referred to as ice mix this is certainly requires many varieties of fruits that vary and have various types of flavors. So what's the difference between pearl ice and regular ice? Surely the difference is the variety of fruits that are mixed in it.
Ice fruit may only use young coconut, melon, papaya, watermelon, cantaloupe, jelly or jelly, syrup, and so on. Ice pearls use pearl seeds, syrup, young head, jackfruit, avocado, melon, jelly or jelly, milk, and so on.
Ice that gives this delicious freshness was also not pegged in some kind of fruit only. Coupled with a mixture of some fresh fruit, ice pearl is cheerful can be served to break the fast. This pearl ice is not only easy to make but also very practical in serving and delicious at the time it is served. Check out the complete recipe here.
Materials needed:➡️
Cocopandan or frambozen syrup, according to taste
▪️1000 grams of pearls, boiled until cooked
▪️100ml full cream milk or low fat milk
▪️1 young coconut, scrape the meat, set aside his young coconut water
▪️200 gr melon, scrap the meat
▪️Ice cubes or shaved ice, to taste
▪️1 red gelatin wrap
How to make:➡️
The next step is to cook the agar according to the instructions in the package, and after it is cold and hardened, diced.
Then prepare a bowl, then put melon, and young coconut meat, plus pearl seeds, and jelly.
Next enter the young coconut water, then add with red syrup or cocopandan and ice cubes
Ice pearls are ready to be served while it's still cold.
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ice dawet
Ice dawet originating from the city of Jepara has become a lot of people's fondness ranging from children to adults. No wonder, this is because ice dawet provides freshness and enjoyment that is not in the heat when the heat is struck.
Maybe some people will think that dawet ice is easy to make, because just mix all the ingredients. But in reality, it is not as easy and as short as it is. You have to make coconut milk first, and of course dawet which will become the main dish for you and your family.
Here's a complete recipe in making dawet ice, coconut milk, syrup, and presentation to be packed with beautiful and attractive.
Material made dawet ice:➡️
▪️250 grams of rice flour
▪️2 liters of water
▪️2 tablespoons of whiting water
Coconut Oil:➡️
▪️1 liter of coconut milk
▪️1 ½ teaspoon salt
Ingredients for syrup:➡️
▪️250 grams of brown sugar
▪️5 tablespoons of granulated sugar
▪️1 liter of water
▪️3 pieces of pandan leaves
Supplementary material:➡️
Jackfruit sliced sufficiently
Ice cubes as needed
How to make coconut milk:➡️
Boil coconut milk and salt with small fire.
Let stand and set aside.
How to make syrup:➡️
Boil brown sugar, sugar, and pandanus with 1 liter of water and strain.
Add 2 slices of jackfruit until the aroma becomes fragrant and set aside.
How to make dawet ice:➡️
Combine rice flour, water whiting, and also 500 ml of water and set aside.
Boil the remaining water until boiling and put the dough of rice flour while stirring until it becomes watery porridge.
When it is still hot, the dough is poured into the dawet filter.
Tamping the bottom with cold, ripe water. Press until all pulp dawns go down.
Serving method:➡️
Prepare a glass and pour sugar jaw syrup and add dawet, jackfruit, and ice cubes.
Flush with coconut milk.
After a little cool, ice dawet ready to serve.
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ice teler
is one of the famous mixed fruit drinks in Indonesia. Basically a stale ice contains a mixture of avocado fruit, jackfruit, and young coconut. But many also end up creating creative gelatin, nata de coo, duren, etc. Indonesia is famous for the brand Es Teler 77. Here is a refreshing recipe for ice.
Material:➡️
Young coconut cans / fresh
Avocado 2 pieces
10 grain jackfruit
Agar (optional)
Shaved ice
Cocopandan syrup
700 ml of sweetened condensed milk
500 ml of young coconut water
5 leaves of pandanus
400 gr sugar (or honey)
How to make (cocopandan syrup):
Enter the milk, young coconut water, pandan leaves, and sugar into the pan.
Preheat and add honey (optional), stirring until evenly distributed.
Presentation:➡️
Prepare the glass, put all the fruits into the glass (avocado, young coconut, jackfruit)
Pour the cocopandan syrup into a glass ± 3/4 cup
Add the shaved ice to the glass
Add sweetened condensed milk to the ice
Fresh cold stir fry ready. Enjoy :)
recipe by: indonesiaeats.com modified by resepkoki.co
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juice avocado
Avocado juice is much loved by juice fans because in addition to healthy, it also fruits avocado fruit. No wonder many fruit juice vendors who offer avocado juice as one of their mainstay dish.
Avocado also contains many nutrients and vitamins that can be absorbed enough for your body. The result, the skin can also become tighter, the face can become more smooth, and also the sense of pleasure inherent in the tongue.
Some people tend to like to make their own version of avocado juice. Some are adding coffee to a harder taste. Some also add sugar because they do not want to add chocolate flavor to it. Some also use condensed milk chocolate.
This time the recipe of avocado juice to be shared using chocolate condensed milk both for the taste and also for sweetener when served on a serving glass.
Materials needed:➡️
1 cup of boiled water.
meses to taste.
3 tablespoons sugar or customized taste.
1 sachet of condensed milk chocolate.
1 ripe fresh avocado.
How to make:➡️
For the first avocado to 2, remove the seeds and grab the meat with a spoon and input into the blender.
Next add the sugar and water into the blender, then turn on the blender wait about 1-2 minutes.
And while waiting for the smoothing process with a blender, then prepare a glass and flush glass with full cream milk (according to your taste).
And the last stay put avocado juice from the blender into the glass and sprinkle meses on it and avocado juice ready to be enjoyed.
This special avocado juice is ready for you to serve with your family and friends.
ice coconut drink
Young coconut ice that can be purchased in the stalls near the house or in the restaurant may all feel the same and there is nothing that can distinguish the dish from each place.
Young coconut water is efficacious to help neutralize the toxins present in the body as well as many other benefits. One of them is to relieve a very thirsty thirst.
As one of the best-selling drinks for breaking fast, besides kolak, young coconut ice can also be served at home, of course with some additional ingredients that can make your young coconut ice dish becomes more special.
Adding lemon, sugar or pandanus syrup, and sweetened condensed milk can make your day more cheerful and different. Here is a young coconut ice recipe that you can try at home.
Materials needed:➡️
Prepare a fresh young coconut
Prepare a can of sweetened condensed milk
1-2 lemons
Sugar syrup
Ice cubes
How to Make Young Coconut Ice:
Prepare a bowl or a serving glass then put a few tablespoons of fresh coconut and add with a few tablespoons of sugar syrup (just adjust it to your taste)
After that, put the lemon juice to taste a much more special and fresh coconut ice, lemon water will provide a natural sour taste which is suitable consumed during hot weather because it is useful to moisten the lips and relieve throat
Finally enter the available young coconut water and add sweetened condensed milk and ice cubes to taste
Young coconut ice is now ready to be served.
Tips:➡️
This young coconut ice can be added with basil or lenci.
For variety, can be added with pure orange juice for different flavors and dishes
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