I met my best friend after some days, so we decided to walk around in the city and have lunch together. The weather is warm and sunny again, after the wind storms and rain in the last days. We had many things to talk about, but not enough time. She had a very short lunch break and the good time passes always quickly. We went to a traditional restaurant and tried Paella. Wasnt really the best one, but tasty and filled our stomachs. Every restaurant makes is different with more or less ingredients.
This is Tunisian Brik. If you are following me, you might remember that I shared the recipe once. This one is filled with eggs, cheese, parsley and shrimps. It is similar to Samosa, but a bit different.
Thats what we get as starter here. Mayonnaise, Chili paste and olives served with hot baguette.
