Pizza Donuts // Donat Pizza

Hi!

We have a sunny day, which am so thrilled about, as it means my turmeric plants still can be grown outside, no need to drag those heavy pots inside, just yet, haha

The morning has been cold, windshield ice-scraping days are already here, but come noonish the temperature is warm, so it's good. Fall weather is like a whiplash, don't you think? Cold and hot and cold and hot, plus super windy, not breezy anymore hahaha Try picturing Mary Poppin with her umbrella, blown away. Yep, windy like so.

What about on your neck of the wood? What season is it where you are?

I fried some donuts today. But instead shaping them round, I made them as pizza slices, triangles, pull-part donuts ;-)

The nature of the donuts itself are not sweet at all, so you would want to sweeten them with glaze or topping of your preferance.

I topped the slices with various topping

Here is the recipe should you like to try :)

- 150 ml lukewarm nut milk
- 1 tsp active dry yeast
- 2 tbsp sugar
- 250 g AP flour
- a pinch of salt
- 2 tbsp vegan margarine
- vegetable oil, as needed

- Mix sugar and yeast into lukewarm milk, let it stand for 5 mins to bloom
- Mix flour and salt in a bowl
- Pour in yeast into dry ingredients, knead
- Knead in margarine until dough no longer wet
- Let dough rest for 30-40 mins, covered
- Punch down dough to let air out, roll flat into a round dough
- Slice into pizza slices, cover and let rise again for 20 mins
- Heat oil, medium temperature, fry donut for 5 mins on one side, turn over and fry for another 2-3 mins
- Cool donuts before glazing

For the glaze and topping

- Coconut-Matcha => I grind desiccated coconut along with matcha leaf and icing sugar. For the green glaze was just icing sugar with a little nut milk and green food coloring.
- Double Chocolate => DF chocolate sprinkles made of cocoa butter, with DF chocolate spread.
- Vanilla Chocolate => The pink glaze was icing sugar, nut milk, vanilla extract, and red food coloring. The drizzle was melted DF chocolate chips
- Kahlua => The glaze was icing sugar with Kahlua, and the chocolate was melted DF choc chips that I just swirled a little, with skewer
- Cereal => Melted DF chocolate chip sprinkled with crushed yellow cereal
- Chocolate Almond ==> DF chocolate spread with toasted slivered almond (1 minute on microwave, so lazy toasting them properly :P)
- Chocolate Sprinkles => DF chocolate spread with vegan-friendly sugar sprinkle

Thanks for looking, you guys <3