Puto with cheese

HOW TO MAKE EASY PUTO W/ cheese.
My favorite recipe( filipino style )
(Its more fun in the kitchen)

Ingredients:
Flour 2 cups
Sugar 1 cup
Egg 2pcs
Salt 1tablespoon(small)
Vanilla flavour 1tablespoon(small)
Baking powder 2tablespoon(small)
Full fat milk 1-2 cups.
Butter 1/4 cup.

To start:

• Prepare lower part of steamer with water and bring to a boil.
• In a large bowl, mixed flour, sugar ,baking powder,vanilla flavour,salt ,mix well.
• Add eggs ,milk ,melted butter and beat until smooth. —Add water and continue to beat until batter is thin and smooth.
  -Fill molds with batter up to ¾ full.
• Arrange molds in a single layer on steamer rack and steam puto for about 8 to 10 minutes
  -Cover for about 1 minute to allow residual heat to melt cheese. Allow puto to slightly cool before removing from molds.

PUTO WITH CHEESE READY 👍

Thank you.