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Hello Everyone 💕 💞,
It is all known that we have different types of food preparation, different types of people, different types of dressing, different types of languages , different types of parenting as well. Yes, no doubt that is why I bring to you this new method of Preparation raw food into flour processing. Few days ago, I met one of our Steemit colleague messages in my inbox when I posted an article on Plantain Plantation. Yes I am a farmer and I know how its been done and am never shy of what I know, and that's why I decided to go through the processes although it takes time but I did it.
How Is Plantain Flour Made Originally?
From the grass root it is been made from its name, Plantain but it has its own process and procedures you have to take before you finally get to the flour processing stage which I believe it is the last process before it gets to the consumption part.
I will start my tutorial on how to make Plantain Flour with some images to show us more........
Step 1.
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My first step is shown after gotten the Plantain from its tree. Although I wasn't happy when the incident happened but I had to forgo it and continue with my Farming Activities. I cut down those premature Fruits from its tree few days ago. So, after I did the cutting myself. I had to use knife to cut the branches from its tree. Just like this.
Step 2.
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In step two, it is clearly shown that I have cut it off from its true stem. To have a look at the attached Plantain Fruits.
Step 3.
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This picture shows how the both edges was cut to ease the peeling work. Because you can't peel the Plantain without cutting the edges.
Step 4.
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The step 4, shows the same thin line I made on the premature Plantain Fruit after cutting the edges. It so simple but logically.
Step 5.
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Step 5, showed the peeling method. I used my hand in peeling off the Outter coat of the Plantain Fruit. I know we have so many automated machine that does the peeling but as it is, there is no money to purchase that. So I go manually. I peeled it gradually to let everyone see it and understand it well.
Step 6.
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Here is the main reason for the Plantain Flour being processed.
Step 7.
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I have to show all this processes to ensure a great job weldone, and also to see the completion of the Plantain Flour being made. In step 7, I showed how I used a sharp knife to slice the already peeled Plantain Fruit into smaller pieces and required shape to make it sun dry quickly.
Step 8.
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In summary ✍️✍️
What I did was to show the procedures from the scratch how you can achieve your own homemade Process as well. It looks so simple to write but trust me. It's sort hardwork not for lazy dudes 😉. I will leave in inside the sun for 6 hours and for three to four days. After that, I'm going to package it up and bagged it as well. Ready for grinding.
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Original content by me, @mattsanthonyit
Please important note▶️, order than any stated link in my post otherwise every other photographs used in my posts are originally taken and owned by me @mattsanthonyit, if you like them and wish to use any of my images please contact me privately. Thanks🔛.
🗓️Date Capture: 8/12/2019. 📸Medium capture: Infinix Note5 Smartphone. 🌍Location: Ilorin.Kwara State. Nigeria. 🕰️Time: 5:35pm ⚡Posted with: steempress
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Matthew is a farmer and lover of steem. Steem has really helped my life to grow more healthier than I was, Steem testimony. I'm a Dad, husband and a hustler. Farmer who loves animals, he practice what he preaches . He is also a Photographer, Traveller , Mr Chef ( Loves Cooking) and above all, he is a blogger and a vlogger♣️♠️
Posted from my blog with SteemPress : http://mattsanthonyit.repollo.org/2019/12/08/did-you-love-african-dishes-do-you-know-how-they-are-been-made-into-flour-relax-back-and-see-these-steps-in-making-raw-plantain-into-flour-manual-method/