Other Names:
‘Mooli‘ or ‘Muli‘ (Hindi), ‘Mullangi’ (Telugu and Tamil), ‘Mullanki‘ (Malayalam), ‘Moolangi‘ (Kannada), ‘Mula‘ (Bengali), ‘Mulo‘ (Gujarati), ‘Mula‘ (Marathi), and ‘Muli‘ (Punjabi)
Radishes were first cultivated in China years ago and slowly made its way to other parts of the world. In fact, in earlier times, the broad spectrum of benefits that radishes offered was regarded very highly by Egypt and Greece. Their status was so high that in Greece, gold replicas of radish were made.
What Is Radish Good For?
Thinking what’s so special about this root? Radishes are rich in vitamins, folic acid, and anthocyanins and are considered effective cancer-fighting agents. The vitamins present in radishes can treat skin disorders. Not only do radishes help improve functioning of liver and gall bladder, but they also serve a variety of critical functions with incredible benefits. We have so much more on the platter just for you. Keep reading.
