Se empezó en horas de la tarde, muy cerca de anochecer encendiendo y avivando el fuego para luego en la noche hacer la tradicional fogata estilo "americano".
In one day we made a fire with charcoal, oil, toilet paper and a tinderbox to light the fire. We had to stoke it by "blowing" it to make the fire hotter. Let's remember that the "Smore" is a food of American origin that is usually made in nightly bonfires so it is something very unique and nice to share with friends. The Smore consists of two cookies filled with chocolate accompanied by marshmallow toasted precisely with fire from a bonfire.
It started in the afternoon, very close to dusk, lighting and stoking the fire and then at night making the traditional "American" style bonfire.
It was getting dark, so the fire was stoked by making "soples" so that the fire had more flame. Once everything was ready, we set out to enjoy and chat for a while, enjoying our delicious Smores, it is something I will never forget and I recommend to do so that you understand what I mean.
Les recomiendo que lo hagan alguna vez, no se arrepentiran
I recommend you to do it sometime, you will not regret it.