Hello Steemians, last What's Hot report was a while ago.
That's why I'm happy to write a new restaurant review.
This time I visited the Southern Rock Restaurant in Bangsar. I must say an excellent fish restaurant. I had already looked at the menu on the Internet, the rich oyster offer first struck me. In fact there were more than 8 different kinds of oysters from all over the world. Unfortunately there was no Asian variant of the oyster. The view into the menu was seductive, many tasty dishes but also had their high price. No wonder, fresh imported fish has its price.
The interior is typically maritime. The oysters laughed at me from the counter. The kitchen is open and visible for everyone.
Fresh oysters at the counter
Many wines can be found on the wine list
The Restaurant Logo
And now the Sea-Food.....
Sand-Flounder
Classic Fish and Chip's
The outside terrace
Oyster shells can be used artfully.
I highly recommend the restaurant. The food is excellent and the service is very friendly. I hope you enjoyed the restaurant review.