I can not wait to make Chicken Dumpling Pie at home and serve it on the dining table as a special cuisine menu at home, just yuukkk prepare the ingredients; the following:
Material :
- item10 tablespoons of vegetable oil
- item10 cloves of garlic, which have been finely minced
- item1 kilo gram of fresh chicken meat, diced with the size of 1 centimeter
- item1 liter chicken stock
- item500 grams of mushroom, split into 2 parts
- itemSalt according to taste
- itemPepper powder according to taste
- item4 tablespoons of sweet soy sauce
- item2 tablespoons sesame oil
Other materials:
- itemsoy sauce *)
- item20 curls of curly noodles
- itemGreen mustard, boiled briefly
- itemLeaves onion, finely sliced
- itemTong cai
- itemFried onions
- itemChilli sauce
- itemBoiled dumplings *)
- itemMeatballs
How to make :
To make the contents: Garlic sauteed until fragrant, add chicken meat, continue stir until the color changes. Put the broth, mushroom, salt, pepper, soy sauce, sesame oil, then cook until the water is slightly dried out.
In a serving dish of soy sauce, oil and salt. Enter the boiled critical noodles, mustard greens, spring onions, tongcai, and fried onions. Stir it so that the entire surface of the noodles is covered with soy sauce and oil. Pour the stock. Sajika Serve with chili sauce, meatballs and dumplings.
Can be served up to 20 people
Note:
itemOil sauce is a blend of soy sauce, water, oil and spices with a composition of 200 ml of soy sauce, 400 ml of water, and 150 ml of oil; seasoned with chopped garlic sautéed until fragrant.
itemBoiled dumpling is a dumpling skin stuffed with chicken fillet dough, roll one of the pieces and boil it.
That's the way to do it and hope it works
