Culinary lovers of the streets

Today, I'm with Hive account@abelpasai, Hive account@vannour traveling to the south west of Aceh Sumatara on an adventure mission to some places there. Many stories, impressions, and happy moments in this adventure.

Departing from the capital of Aceh at 08:00 local time, we always see the side of the road for culinary tourism that is delicious, but not luxurious, natural, traditional we always look for to get a special culinary in some places in my area.

Traveling for about 4 hours, we stopped at the village of hinterland aceh passing the national road, the village is Lhok Kruet, in Aceh Jaya. A small kiosk made as simple as possible has turned our eyes to that place.

Some women are busy frying bananas, while some cool boys discuss while enjoying a cup of Bandrek and some snacks provided by the owner of this small kiosk.

I am with Hive account@abelpasai, Hive account@vannour immediately stop and go straight into the culinary stall, with great excitement and excessive pleasure, we also order a few cups of Bandrek and of course the culinary we find in many areas of Aceh that is fried bananas.

Fried bananas, is a snack that is always sought during the rainy season arrives, fried bananas are always identical with Bandrek even when the rainy season bandrek and fried bananas can not be separated both, Food and drink that is always there to hunt during the rainy season.

After spending 30 minutes at this traditional little kiosk, we think the time to visit this traditional culinary should we end, because we have to travel far longer to continue the next adventure to other areas. Not waiting long, we immediately paid and rushed off to leave the culinary stall, and continued on its way.