Image by KnowingKorea
A small beer shop in Korea is identified by the smaller space than regular beer halls, simpler (sometimes humble) interior, simpler selection of drinks, and smaller portions of food with lower prices. Generally, small beer’s representative side dish is fried potatoes, which are usually thicker than McDonald’s french fries and thinner than the chips in fish and chips. A couple of portions of potatoes with a couple of house draft beers may result in less than 10,000 won per person. How small.
Image by KnowingKorea
