Join us on February 9 as we celebrate National Pizza Day!
It’s hard to imagine that before World War II, pizza was little known outside of Italy or Italian immigrant communities. Allied troops, tired of their limited rations, found pizza—and once they returned home, the popularity of this bread-y, cheesy, saucy dish skyrocketed.How to Celebrate National Pizza Day
Pizza Paar-tay!
I mean, why mess with a good thing? No matter what age you are, the words “pizza party” are guaranteed to delight and put a smile on everyone’s face.Dare to Pizza All the Time
Pizza for breakfast, lunch and dinner? Yes—that is the kind of perfect world we live in today. Crack an egg on it in the morning. Toss that salad on top for lunch. And why not go for the meat-lovers’ dinner?Rediscover Pizza For the First Time
Chances are, you know your perfect slice down to the finest details. (Mine includes corn, pasilla chiles and feta cheese). But why not break out of the routine on National Pizza Day? We know you’ve been curious about that artichoke pesto pie at the place around the corner.
For more information please visit National Today