GRAPHICS_DODOL FOOD CAKES ACEH FROM INDONESIA

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Today I will post about the traditional food of Aceh where this area is the most western area in the State of Indonesia.
Ayoo read and listened to the writing, but do not forget you guys for votes, comments, and resteem as well.

                                 **ACEH DODOL CAKE**

Hi friend steemit it all.
This is a very special food from Aceh the most western country of Indonesia, everyone knows this dodol cake is a food that is in the likes of many people.

How to cook it very easy and simple but the cooking process is long enough to even waste our time to a day to make lunkhead, although wasted our time until a day but it is not a constraint for us to enjoy the taste lunkhead that makes our tongue addicted and we can enjoy the experience of the manufacturing process.

Now I will describe some of the ingredients that are needed in cooking Dodol, The materials needed are;

1. 2kg Wheat Flour
2. 2kg Sugar Sand
3. 5 pieces of coconut (to be taken coconut milk)

If the manufacturing process is ready kuwali first then flour and sugar. Then we stir dikuwali until evenly then we add the coconut that has been measured and squeezed into coconut milk to taste then we cook it. While in the cooking process we stir until the dough becomes soft and chewy.

Up here first post to know the graphics in making cake Dodol origin Aceh_Indonesia. If friends want to know other news just follow me Hive account@cannavarocanva46. Your attention is a pride to me. Do not forget the votes, comments, and resteem as well. Wassalam.