You can also scramble eggs in a small sauce pan. Doesn't have to be an unwieldy fry pan, ever-ready to tip over. Takes more stirring and lower heat is all. Cubed ham and cheese tossed in. I'd fry up the ham first. I'll bet you could even make a pot of Basmati rice if you have a lid. Basmati is easy to dress up with all sorts of things. Check some recipes. Coriander seeds toasted in hot oil first and green peas later on. Savor.