Experience the invigorating blend of citrus, sweetness, carbonation, and coffee all in a single refreshing glass. Our Lemon Coffee Tonic is a modern café beverage that reinvents your usual coffee experience with a splash of sparkling energy and a hint of honeyed tang. Perfect for a summer afternoon or a chic brunch gathering, this beverage is as visually striking as it is delicious.
Ingredients
🍋 1 slice lemon
🍯 2 teaspoons honey, Aronnaw
🧊 Ice cubes, sufficient to fill the glass
🥤 Sparkling water, sufficient to fill most of the glass
☕ Cold brew coffee or black coffee, sufficient for the top layer
Instructions
1- Prepare the Base:
- Place one slice of lemon into a clear, short tumbler glass.
- Squeeze 2 teaspoons of honey into the glass.
2- Muddle Mixture:
- Use a bar spoon or muddler to mash the lemon slice and honey at the bottom of the glass.
- Ensure thorough mixing to release the lemon juices.
3- Add Ice:
- Fill your tumbler with ice cubes.
- Ensure the mixture is well-chilled.
4- Sparkling Delight:
- Pour the sparkling water over the ice until the glass is about two-thirds full.
- Gently stir the mixture with the bar spoon.
5- Layer the Coffee:
- Carefully pour the brewed cold brew or black coffee over the top of the drink.
- Pour slowly to maintain a layered effect.
6- Finish with Garnish:
- Add a few fresh mint leaves on top for freshness.
- Enjoy the aromatic appeal.
Prep Time: Approximately 5 minutes
Servings: 1
Equipment:
- Clear, short tumbler
- Bar spoon or muddler
- Ice container
- Coffee carafe or French press
- Tweezers (for precise mint placement, optional)
Cooking Tips
- Mashing: Ensures maximum flavor extraction from the lemon.
- Layering Technique: Slow pouring helps maintain distinct drink layers.
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