Hey Steemit Friends.
Today I will tell you a story about how one guy overcame everything he knew and built something phenomenal. So there was a guy who lived in Naivasha, Kenya and he loved to travel. Every time he would travel to Europe, his colleagues would give him a wine bottle or two to bring back home (Kenya). They would casually say something like, “This is a gift from my vineyard”.
How can you top that?
They say if you can’t beat them, join them. There is no way he could give a more personal gift. This happened more times than he could count and he somehow wished that he could one day say the same. He hoped that he would one day say, “Hey friend. Here is a wine gift. It is from my own vineyard in Kenya”.
You know Kenya lies smack on the equator. People said that no vines would grow in the equator because vines need a mix of so many things. For example, if you look at the wine farms of South Africa, they do well because they have the air currents that come from the sea in the Southern Hemisphere, the climate, soil and terroir are great. In Kenya, we do not have any strong current influences because we are on the equator.
However, what surprises me is that he decided to go against all odds. He completely ignored naysayers and even people who gave him genuine advice on how this was a bad idea. He planted the first vines in early 90’s as an experiment. Surprisingly, the vines he planted at the Morendat Farm in Naivasha did so well. The farm is at a high altitude area and it is very hot during the day. It also surprisingly gets these air currents that are all good for vines. In fact, they have won awards for their wines. They are now spreading the idea of the “New Latitude Wines”.
Initially, he started making wine just to gift his friends and family. He aimed for 100 bottles a year. He never planned to go commercial. When he saw how amazing the wine was, he decided to go commercial and set up the Leleshwa winery.
I visited the winery and I was awed. I met the winemaker, Emma Nderitu who taught us so much about winemaking. It was so hot and we had umbrellas to shield us as we passed the vine-covered tracts of land. Some of the grape varietals that they had planted were Chenin Blanc, Sauvignon Blanc, and Shiraz among others.
They had an amazing rose that was a favorite among many. We had a picnic in the middle of the farm to replenish the energy we had lost during the tour. We went to the winery and later had a scrumptious lunch in the fields. Guess what, we saw some Zebras grazing in the horizon. This place is a paradise.
Zooming in on the zebras
We had the Leleshwa Sauvignon Blanc with a light citrusy salad. Light wines should go with light foods. This was the starter. The wine was very easy drinking.
I also had a very interesting lesson. If you plan to do something. Do it. It is a great thing to TRY. The winery wner build something great here simply by believing and DOING.
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I am such a tomboy and growing up in a family of guys, I just found myself on the tractor.
Thanks to 
I also took some photos. See the photo diary below.
These are the people who went for the tour. We were given some hats to shield us from the sun.
Toasting to a great day. The Leleshwa rose was such a great wine.
Toasting to wine, great health and good food.
Sundowner
After the tour, we had our own sundowner moments. We had some great food and bottomless wine. There was music and people had great conversation. It is funny that before we had wine, we were all strangers but we all left there as friends. This was one of the memorable experiences I have had in a while.
p/s. If you are looking for a place to do a small wedding. This could be it.
