How quickly we seem to have forgotten what happened at Grenfill. No longer dominating mainstream media, the victims rehoused or resting in peace. My question remains, was the total number dead correct

I am Zayani Restaurant owner, Abdul Khan. I've cooked up a Chicken Bhunna at home for you all to enjoy. Ingredients 4 Cloves\Green Pepper Pods 4 - 5 Cardammon Pods Bay Leaf Cinnamon Leaf Onios Totatoes

The foliowing questions and thought I didn’t know of until i read Dr Judy Wood BS, MS, PhD book “WHERE DID THE TOWERS GO? 9.22 seconds is the time it takes for a pool table ball to fall 1,368 feet. This

Zayani Restaurant owner Abdul Khan (Me) teaches how to make a lamb shank karahi. Have this with rice or naan and enjoy this home made yummy dish. My other meat dishes : bit.ly/1Rlz0Idg What dish would

According to folklore in the 60s, Glasgow, Scotland a Bengali chef used a can of tomato soup and sprinkled some spices and added some yogurt. A moment of brilliance or an accident as a customer complained

IMG_8723.JPG Abdul Khan aka Mister Zayani. Father of 2 married to Nisha a Henna and Makeup Artist. Been working in the family ru!n restaurant from a tender age of 12. When I say working, I mean working