Hi friends, I am Jyoti from India I am happy to share with you a recipe for Paneer vegetable masala -Recipe Today, I prepared Paneer vegetable masala , which is very tasty and healthy dish for every day meal. ![08.jpg](https://images.hive.blog/DQmUptVoSPmAVYN7sdawupxyz6WimXRdsJQjsZs1dLRgKyJ/08.jpg)

Paneer vegetable masala-Recipe

| |--- ### INGREDIENTS 💚 Paneer 💚 Onions 💚 Capsicum 💚 Salt 💚 Greenpeas 💚 Oil 💚 Paneer masala powder 💚 Tomato 💚 Green Chilli Sauce ![WhatsApp Image 2025-03-19 at 16.11.26.jpeg](https://images.hive.blog/DQmactgdqWdTWXMHmATorhha9s4FS73F64c1agVhVkGUNca/WhatsApp%20Image%202025-03-19%20at%2016.11.26.jpeg) ## Step1 : * Wash the vegetables thoroughly. * Cut the carrots, beans, etc. into small pieces and keep them separately. ![a.png](https://images.hive.blog/DQmWA8YZ9S2SwD5Zv8ZNffW6wVhAyJuCPAACDoEqzuqBJwR/a.png) ## Step 2 : * Peel the green peas and take the beans separately. * Put the chopped vegetables and peas in a pot, add water, bring to a boil, and add salt as needed. ![b.png](https://images.hive.blog/DQmZffMgHqbQsAMb8FvRVDw4zkkT7WxfShGLx3FsUvsr6WR/b.png) ## Step 3 : * Heat a pan on the stove and add a little oil. Then add the capsicum pieces and fry them. Keep them aside. ![c1.png](https://images.hive.blog/DQmXgjYP6sH8RK1x9kDoJAC56pwmW5xisF1oj373d27g8qi/c1.png) ## Step 4 : * Then take the paneer and cut it into half-inch cubes. put them in a panadd oiland saute them with low flame ![d.png](https://images.hive.blog/DQmVqyMfgJWwG7x6StuHUCvr8kkdvwDmXT86XHrMPFf891c/d.png) ## Step 5 : * Heat oil in the same pan, chop the onions and fry them, then fry the chopped tomato pieces and put both in a mixer grinder and grind them into a paste. ![e1.png](https://images.hive.blog/DQmRSGz71DF5JsU6rVY53sexJkr3o9gNp75AxhSRmsYdz57/e1.png) ## Step 6 : * Take a large onion, peel its skin, wash it clean, and cut it into thin slices. * Then take 4 garlic onions and cut them into small pieces. * Heat a little oil in a pan and add mustard seeds. * When the mustard seeds are fried, add the chopped onion and garlic and fry them well. * Add green chili sauce to make the dish tasty. * While they are sautéing, add some curry leaves, then add boiled vegetables like carrots, peas, and beans, mix well, and add salt as required. * Add paneer masala power or garam masala power to add flavour. ![f.png](https://images.hive.blog/DQmQWoJRXwgkTVPW8qJ1WU1d8H5pPtFCMDRGgZvR4KFASVk/f.png) ## Step 7 : * Add ground onion tomato paste and mix them well * Close the lid for a while to cook. ![g.png](https://images.hive.blog/DQmPk6wroQFHM6fLhkaRYmerxg4pjZDQFqREanAB9no973X/g.png) ## Step 8 : * Now add the sauteed paneer, capsicum and mix then well until the aroma comes out. ![h.png](https://images.hive.blog/DQmWx6pHe6wFVxqV3By6CbHyYVc2MDgty7gd9BqjQq9mSFG/h.png) Now the tasty, delicous Paneer vegetable masala is ready. Serve hot with any meals such as chappathi, paratha, bread, dosa, or rice.

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