Description

iyamaterial

500gram goat meat

10 pieces of red onion

5siung garlic

1sdm cilantro

2butir pecan

1 / 2Javanese sugar

2beta tamarind

the size of a ginger thumb sprinkled

3 orange leaves

1 / 2sdt of salt

50ml sweet soy sauce

2sdm cooking oil

how to cook:

Puree onion, ptih onion, pecan, coriander, sugar and salt Java. Put 3/4 spice into the meat that has been cut into pieces. Give slices of orange, ginger and tamarind. Squeeze for the spices to sink in. Let stand in refrigerator 30min.

Poke with sate and then burn in the embers until half cooked. Spread with the remaining fine spices, soy sauce and oil. Burn again until cooked

Serve satay with ketchup sauce, sliced cabbage and tomato as a complement

Pricing

If it's about price, I'll be happy to assist you in the process of making goat sate for free. I will also teach this to all who want to learn. Other people's color and sharing knowledge is very beneficial

Price: Starting at 1.000 SBD

Delivery: 0 day(s) 0 hour(s)

Requirements

If it's about price,just prepare the equipment-equipment needed

as

meat, and tomatoes and other tools such as knives and all the necessary toolsI'll be

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