Welcome to a weekly cooking competition where we will host and give a specific ingredient or topic to cook with, Hive Top Chef! This competition has two goals, to see awesome recipes and to make everyone

I am an incorrigible sweet tooth; I truly would not have believed I would abstain from all the creamy desserts, chewy butter toffees, and chocolate-dipped ice cream, but I did! The only reason is the nasty

Welcome to the 2110th Edition of the Daily Qurator here on Hive! Our team is looking left and right for the awesome posts from all Hive users and are looking forward to feature and curate some great content.

...our "crazy-wise" Silverblogger Chronicles for future generations to read !

Hello Hive friends. It's not often that I make desserts. I don't really have a sweet tooth. Once every so often I do like a little sweet dessert. It's a bit of a pick me up, when you are trapped indoors,

A little vegan love for us

Hello Hive friends. I know people that snub soup, but not me. Any time of the year and any type, is my go to comfort food. It's seems to fit the scene outside. The pillowy snow flakes have been falling

A little vegan love for us

Something you've never tried before will definitely be something new to cook. As a recipe creator like myself, the idea of cooking something from simple ingredients is always on my mind. But again, it's

Hello, friends, food lovers, and community members! I hope you are all doing well and enjoying time with your loved ones. Currently, I am in India, but I made this recipe in Norway after harvesting a few

Do you have content you would like to get some more eyes on? Have you found someone’s content you’d love to share? Then join us on Thursdays for the longest running content curation show on Discord — Pimp

Hello Hive friends. We travelled to the other side of town today to get groceries for my partner's elderly parents. It's -15 C. When I get back from this trip. I need comfort food, which can be many different

The second day of our Kruger National Park drive started as the previous one: early morning arriving at the gate with the sun barely breaching the horizon. It was again looking like a beautiful day, one

Welcome to a weekly cooking competition where we will host and give a specific ingredient or topic to cook with, Hive Top Chef! This competition has two goals, to see awesome recipes and to make everyone

Hello Hive friends. Today is New Year day in Montreal Canada. It doesn't really mean much to me. We were sleeping last night, long before midnight and for the first year in a few, we didn't have to work

Hello Hive friends. I cannot say, it's been a hectic holiday. We only have two family members in town, which are my partner's parents. We have no friends by choice. No obligations except to make sure my

A little vegan love for us

Welcome to a weekly cooking competition where we will host and give a specific ingredient or topic to cook with, Hive Top Chef! This competition has two goals, to see awesome recipes and to make everyone

Hello hive friends. Here in North America, when people think of a breakfast food, they think of toast, eggs, bacon and pancakes and cereal. In this household we don't eat typical breakfast. We eat anything

A little vegan love for us