What is a  Plancha Grilling?
In simple terms, it is a grill that reaches very high temperatures.
The Plancha grill has its origins in Spain. It is essentially a grill that gets super hot. Most griddles reach about 280 degrees C, but a Plancha grill can reach 350 degrees C with ease. ( Some even higher at 420 degrees C / 788 degrees F) .
The Plancha grill combines high temperatures with searing and a small amount of smoking.
The iconic Spanish dishes Gambas a la Plancha ( Pan Seared Prawns) and Patatas Bravas ( Cubed Spiced Potatoes) use a Plancha grill.
How does the Plancha grill work?
In Spain, the word Plancha commonly refers to any flat heated surface. However, in the culinary world, the word Plancha has become associated with the very hot specialty grills that reach searing temperatures.
Unlike a griddle pan, the highest heat concentrates at
Posted from my blog with SteemPress : https://pitmasterandthecook.com/plancha-grilling-healthy-high-temp/124333/