Hello Steemians and baking enthusiasts,
Here is something to motivate me and please me. An experiment made by my sister who is also new to baking and cooking stuff. I forgot to ask her what it is called although I had eaten a ton of this before hahaha
Good thing the moisture on the cloche is hiding what is inside you might not be able to spot some mistakes on the cake should there be any. :)
It was a work in progress. The look is alright and the presentation too using some repurposed materials. The chocolate is yummy and the layer inside could be improved on
