Good post.
I was surprised when I read you can leave the fermenter open and let the wild yeast do the job? Have you ever tried this? Don't you also invite bacteria and other not welcomed things to have a go at the wort?
Good post.
I was surprised when I read you can leave the fermenter open and let the wild yeast do the job? Have you ever tried this? Don't you also invite bacteria and other not welcomed things to have a go at the wort?
RE: Brewing beer - step by step, part 6: Fermentation!