I had always wanted to prepare this type of recipe since my mom always made them and I recount how much I liked them and today I put them into practice and it has been wonderful and delicious and the easiest is what I liked the most so doing it will be very fun and you will love who you prepare it for that I leave this super recipe
Ingredients:
1 washed potato
100 g of cheddar cheese
50 g of cream
50 g of bacon
Spices to taste
Preparation:
Place the potato horizontally on a baking sheet, cut slices vertically, without reaching the end of the potato, it will be like a notebook of leaves. Between the "leaves" place about 40 g. of sliced cheddar cheese and heat in the oven at 350 ° C for 2 minutes. Remove the potato and place the cream on top and the other 60g. of grated cheddar cheese, return to heat the potato another 5 minutes, in the end let cool. Add a little cream and spices to taste.
