Just one word ....... "Uenakkkkkkkkkkk" "
BOLU TIWUL
material
š 200 gr of tiwul flour
š 3 large eggs
170 grams of palm sugar / brown sugar (thinly sliced)
š 140 gr coconut milk (1 sachet of instant coconut milk with water)
š if you like using 1/2 tsp sp / tbm / ovalet (I don't like it)
Way:
š mix eggs while expanding then add palm sugar .. + sp..Mix while expanding
š turn off the mixer
š pour the tiwul flour alternately with coconut milk. Stir the pke spatula
š Pour into the mold that has been smeared with margarine
š steamed for about 25-30 minutes medium heat (test puncture yes)
š Let it cool to room temperature. Remove from mold