I love to drink iced coffee even in winter. It can be expensive to go to Dunkin Donuts or Starbucks everyday so this is a great recipe for iced coffee at home budget friendly.
INGREDIENTS:
1/2 cup sugar
1/2 teaspoon vanilla extract
1 cup coffee, at room temperature
2 tablespoons half and half*, or more, to taste
DIRECTIONS:
To make the simple syrup, combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside.
Serve coffee over ice with half and half and simple syrup, to taste.
*Milk or cream
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