Caulerpa Lentillifera - also known as Lato or Arusep in the Philippines. It's an edible seaweed that looks like small grapes.
Yes!! You've read it right. It is edible and delicious. It is usually eaten raw with tomatoes and onion, some like it with vinegar or bagoong. And is rich in iodine. It is rarely seen here in the metro. But there's a lot in the some provinces especially near the sea. Have you tried it? If not, hope you try it soon.
Its ThursdayGreen. And this is my entry for the #colorchallenge initiated by 
Photo is mine.
I’m glad I meet 
