I’m back!! Miss me? 😅😂 Okay! After a long 24hours wait, we’re gonna start the part 2 of this homecook series of mine😅; where we cook #CrispyPata at home. Firstly, we start off by preparing the precooked

The ingredients used for Crispy Pata (deep fried pork legs) For marination Marinate atleast for 4 hours Put water into a boil, add the star anise; spring onions; peppercorn; garlic, ginger and shallots;