🍄 Blue Turkey Tail on Fungi Friday Hunt & My First Mushroom Soufflé with Fried Mushrooms, Parmesan Crisp & Truffle Cream Sauce 🧀
I have always wanted to make a soufflé, but since it is labour-intensive, I kept putting it off. Today, however, I finally decided to try it. I read a few recipes and tweaked one to my liking.