Its been a while since my last blog. Actually, I don’t know how will I start my 1st blog this year. I am really blank, out of topic, and demotivated. Maybe because of the Holiday rush that I experienced.

Hi, my furparent named me Bubu! My birthdate is on October 14, 2014. They said I am the most handsome shih tzu, I have the perfect shape face and height. My favorite food is chicken liver, sayote, chicken

It's been 1 month and 8 days since @romeskie asked me to blog and joined Hive. I am muted geek but unexpectedly, I submitted 9 entries within a month. Based on my personality, I must say that I am noisy

I am a dim sum food lover eversince and I don’t know if it has something to do with my genes. I like Shu Mai (pork or shrimp), Dumplings, Kutchay, Chicken Feet, Chinese Kikiam and Hakaw. I am really picky

I was an elementary student when I first learned about painting. We were taught how to blend and mix colors, what are the primary colors, the types of brushes, different kinds of paints and canvas to be

To make this piece more rave and enjoyable to read, I am popping various Korean songs for me not to miss MY HIVE FIVE KPOP SONGS before I write. I want to share what songs I enjoyed listening recently

Error post. Please do not upvote. Apologies!

Day stress from work, Worries and uncertainties, Anxiety attack, I Run, I cried...it makes me feel good! All you can eat buffet, More calories intake, Fats and curvy bodies, I Run, I sweat...it makes me

To be honest, Mung Bean Sprout is my least favorite vegetable. The reason I'm talking about this right now is not that I'd like to share a recipe about it. Truth is, this seemingly simple dish has something