I think i should tag this series as "im totally loving my handy chopper" ❤❤. Truly madly deeply ooohhh 😁😁

I got bored of plain dosa, so stuffed it with some freshness, namely: carrot, onion, coriander, green chillie. All chopped one by one in my tiny kitchen gadget in a jiffy. I also threw in some boiled well drained chickpeas into the chopper, which added more taste and body to the stuffing.

Served it with peanut, til, onion chutney which goes very well with dosa and idli.

Lil picky one had to be force fed cause its his routine 😏. The big picky eater however said it tasted good but i stuffed it too much, to which i externally went "okay" but my internal reaction was " cool👍 tht was the aim, buhahahahaaa 😎" im so glad that they can't read my mind 😁😁.

Note: don't add salt to the stuffing or else all the veggies will start weeping, you don't want to make them unhappy resulting in a soggy dosa. So i sprinkled salt n pepper on the stuffing after spreading it on the dosa. After folding the dosa i flipped it 2-3 times to ensure the veggies get slightly warmed n mellowed ❤.