Material:
500 grams of rice flour
5 teaspoons of rice flour
6 pieces of banana gepok, cut into pieces
1 liter coconut milk
200 grams of sugar
6 pieces of pandan leaves
1 teaspoon salt
300 ml of water
Banana leaves to taste enough to wrap
Material:
500 grams of rice flour
5 teaspoons of rice flour
6 pieces of banana gepok, cut into pieces
1 liter coconut milk
200 grams of sugar
6 pieces of pandan leaves
1 teaspoon salt
300 ml of water
Banana leaves to taste enough to wrap
