ingredients
- 250 gr high protein flour
- 1 tbsp of instant yeast
- 1 tablespoon granulated sugar5
- 2 tbsp cooking oil
- 150 ml of warm water
Toping - 100 gr chicken meat (I use a chicken that has been flavored kare so live choper aja)
- 2 sausages
- 50 gr sweet corn pipil
- 1 piece of slices of rounded onion
- ready-made tomato sauce
- mayonese
- grated chedar cheese
- oregano to taste
How to make
- mix warm water and instant yeast until foaming
- Mixed into a flour and sugar stir well pour the water little by little while diuleni until half-baked dough then add frying oil again until the dough really throw slam banted as much as 30x then round
- let stand dough for 40 minutes until flux 2x
- kempiskan dough prepared baking sizes 20 cm that has been smeared thin munyak
- Flatten dough pizza dough on a baking sheet by pressing with fingers flat to fill a baking sheet and then puncture using a thin fork smeared using oil
- pour tomato sauce over pizza dough smooth then then toping topping chicken meat, sweet corn, sausage, onion slices, then sprinkle with grated chedar cheese last give mayonese top
- last sprinkle oregano on it
- bake pizza for 15 minutes / until cooked.