FRESH WATERMELON CAKE
How to Make a Watermelon cake that will impress you family and friends, its great for birthday party or any occasion. This is a really healthy alternative recipe for sweet desserts. A watermelon cake is a great way to enjoy dessert this summer.
Refreshing and delicious. Homemade, thick whipped cream covers a juicy ripe watermelon, and decorated with berries and fruit. This no bake cake requires almost no effort and looks fantastic.
This is a refreshing and healthy treat that doesn't involve baking. Don't forget to pat the watermelon dry with the paper towels before adding the whipped cream to help it adhere. Enjoy!
Ingredients
1 medium watermelon without seeds
Berries ( to decorate, you can use strawberries, raspberries, blueberries)
150 ml of double cream - ( you can also use yogurt, coconut cream)
1 tsp of vanilla extract
Icing sugar 2-3 tbsp
Pink food coloring ( optional)
Directions
Step 1 : Cut your watermelon into the cake shape. Use paper towels and get rid of any moisture.
Step 2 : Whip your cream to make it light and fluffy, add vanilla extract and icing sugar.
Step 3 : Cover the watermelon with cream from all sides. Step 4 : Decorate with berries on top and serve!!!
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