## Recipe: - The delicious carrot paisa
My sister name :Afruja sheelpi
Made me big sister I love sharing a lot of pies so I thought I shared it all. If anyone wants to eat So how to make it. I say below.
- 1 cup of rice rice
- half a liter of milk
- Condensed Milk: 1 table spoon (if not at home)
Sugar one and a half cup - The choice of fine-grained carrots
- Tejpata 1pm
- White cardboard 2
- Cinnamon small pieces
- Wood nut and pistachio nuts choice
- First you have to boil the milk with stove. At this time, milk should be provided with bitter leaves, cardamom and cinnamon. After milk starts to stir, stirring frequently, stirring frequently.
(2) When the rice gets a little bit scratched, it will be provided with a bruised carrot. Always have to move, as if the hinges are not thickened or they do not move down.
(3) If the rice becomes fully dense, then add condensed milk and sugar and mix well. Once the sugar is mixed well, it will take a couple of minutes to remove the nutmeg with a little almond.
*** Serve
Arrange on top crumbs to cool or warm as well as serve. This tool can serve 5-6 people. Enjoy cooking ............: D.