Typical cuisine of sichuan province, China.
The cuisine is very famous in Chinese cuisine as a cuisine that many have
Taste spicy, sour, salty, and sweet.
This dish is very popular in the region of Chengdu and Chongqing, is that so true .
Actually I really want to taste this chicken dish, but the distance separated by the continent, so I can just try myself at home with my family, after you share the recipe is very good , success always make you my friend
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RE: Spicy Szechuan Chicken Stirfry Recipe