Ingredients.
- 400 grams of cauliflower.
- Green onion.
- 25mls of tomato sauce.
- 10mls of peanut oil.
Instructions.
- Soak cauliflower with dilute salt water, then drain and rinse well. Removes stems, then thinly slice. Chopped green onion.
- Heat oil into a frying pan, add green onion and fry well until fragrant, then add califlower and continue to stir fry well until soft. Pour a little of boiled cool water in and continue to cook for a minute, add salt to taste.
(Collect and aggregate from multiple sources, has been rewritten in English.)