Sauteed spinach is a simple processed that can be produced from spinach. Although simple, but you all never doubt the taste of this spinach stir-fry.
It feels good will spoil your tongue. The nutrients contained in spinach are very healthy for your family's health at home.
Stir-fried spinach is a typical Indonesian dish that is usually served together with warm white rice and side dishes. This dish is made from basic ingredients such as spinach cooked with a few additional herbs to produce this delicious dish.
Stir-fried spinach will be very suitable to accompany your lunch or dinner with your family at home. Not only can it be consumed by adults, but sauteed spinach can also be consumed by your children at home with family.
But maybe when you cook it it's good to add a little chili to make it taste fresher. Considering the delicious and healthy stir-fried spinach there is no reason for you to try to make it at home.
The process of making it is very simple, very suitable for those of you who are just starting to learn cooking. How to make this dish is very easy and simple and the reader to practice at home.
The ingredients that must be used are:
- 3 bunches of fresh spinach.
- Oyster sauce to taste
- Pepper powder to taste
- Soy sauce to taste
- Fried garlic to taste.
- Cooking oil to taste.
- 2 tomatoes
- 3 cloves of garlic
- 6 red onions
- 2 scallions
- Salt to taste and
- Just enough sugar
How to make it is:
At first cook enough water to boil then boil spinach until wilted and then lift and soak in cold water. Drain well.
Next, mix ingredients such as oyster sauce, pepper, soy sauce, then add the boiled spinach and stir it evenly.
While tasting whether the flavor of the spice has penetrated or not, if it is still not quite right can add back the spices.
After that add spices such as salt, sugar and pepper powder. Then add the prepared water. Cook for a while until the water has shrunk and all the ingredients are cooked. If deemed mature enough.
- Serve Sauteed spinach on a serving plate then sprinkle with fried garlic.
Good luck with the recipe and how to make this delicious and delicious special spinach stir-fry.
Serve saute stir-fried spinach is simple in a warm state. Also eat together with warm white rice and side dishes such as tempeh, tofu and fish.
Hopefully this recipe can be a reference for you all in making processed spinach. After reading it, do not forget to share this recipe with friends and people around you. I hope that as a writer, I thank you very much to everyone and hope it will be useful!
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