Ingredients - half a dozen raw bananas, 200 gm per gram flour, garam masala, salt, chili powder, turmeric powder, edema, one onion, 3-4 finely chopped green chillies and oil.
How to Make - Stir the raw bananas. Then remove the sarta from it and make his slide. Soak greenhorn pulse in water. Mix well the bananas, cutlery and other spices and spices.
Heat the oil and keep the hot oil after heating the heat. In the morning or in spite of the rainy season, it is possible to eat boiled raw bananas. Use Chatt masala with it.