This is named by "Kuah Beulangong" or in Bahasa it call by "Kari/Karee".
This is how acehness people make a delicious dish. The dish cook by using traditional seasoning and meat for main ingredient, the meat should be cows and goats.
This is named by "Kuah Beulangong" or in Bahasa it call by "Kari/Karee".
This is how acehness people make a delicious dish. The dish cook by using traditional seasoning and meat for main ingredient, the meat should be cows and goats.
