Good morning on this beautiful, cold day my friends! I hope you all doing well! Today I wanna present you another one of my videos, where I've made yummy cake! I called it "Cloud On Moss" because it reminds me of one thing. Last time when I went to the forest in mountains for mushrooms it was really cloudy day. And because I was heavily in mountains, I really "walked in clouds"! It was amazing feeling! The forest becomes more magical thanks to these clouds between trees and on moss. I really appreciated this moment, because I love to spend time with nature and meditate during these moments. There at I feel more power to do something and it also helps me a lot. I'll do another post about it! Anyway, this cake is something like beautiful reminder of this magical moment, which I decided to "immortalize". But not for so long, the cake was soo good, so it didn't survive a long time, lol! 😅
I prepared it with my boyfriend, which loves to help me in the kitchen. We both enjoyed the taste of this cake. The bottom is made from spinach, cashews, and dates. I also added vegan whipped cream and raspberries on top. Of course,I like when there is something crunchy in cakes, I decided to add corn flakes and sugar-free cookies, which I always use. That was a good choice! The cake was really balanced, not too sweet and everything melts in the mouth. Raspberries on top were the completion of the cake! So all you need to do is check my new video! You'll not regret! 😊
For preparing you will need:
- big handful of fresh spinach (70g)
- one glass of cashews or nuts of your choice
- 100g of dates
- one can of coconut milk
- 20g of good quality corn flakes
- 50g of vegan and sugar-free cookies
- raspberries
Don't forget about comment! I wanna know what you think about it. Big hugs for you and have a beautiful day! 💕
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