Ingredients: 1 cup of coconut, 1 cup of onions, 2 cups of onions, cauliflower, half cup of potato, 1 cup of chili powder, 1 teaspoon of turmeric powder, 1 teaspoon of turmeric powder, 1/2 teaspoon of garlic, 1 teaspoon of turmeric Powder Powder Chikki, Chili 4, Tomato 2, Onion Flour Cupcakes, 2 tablespoons of coriander leaves, salt to taste and 1 cup of oil spoon.
Procedure: Wash the water with a little salt in the cubed and after 15-20 minutes wash it thoroughly. Wash the cauliflower and potato cubes and wash them with water. Add chili, onion leaves, coriander leaves and pieces of tomato, all other ingredients together with the fish, add salt and half cup water and cook medium. When the water is dry, cook onion leaves, tomato and coriander leaves and gently stir. After a few minutes with the chillies, turn the oven over the oil and then close the oven. Serve with hot rice.