HELLO FRIENDS
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๐ฅ๐INGREDIENTS๐ฅ๐
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- Chilli or Aji Picante (The amount you like).
- 1 Beer
- Ajonjolรฌ 100 grams or (The amount you like).
- Garlic
- Oil
- Salt to taste.
๐ฅ๐PREPARATION๐ฅ๐
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It is very important to select the chili peppers we are going to use since it will determine the level of spiciness that our sauce will have.
We wash the chilies and if you want a very spicy sauce you leave the seed and the veins.
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Remove the stems and fry the hot peppers or the chili.
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The ajonjolรฌ is fried a little and it goes whole since it gives a very nice view to the hot sauce.
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Blend the chili, the garlic, the sesame seeds with enough oil and salt to taste.
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Let our sauce sit in a large cup.
๐ฅ ๐AND READY..!!! It is kept in glass jars..It is left to cool well and it is covered๐ฅ ๐
๐ฅ ๐If you want to reduce the spiciness .. there is a solution, with grated carrots .. I HOPE YOU HAVE LIKED .. THE IMAGES ARE FROM MY AUTHORITY AND WILL BE TAKEN FROM MY TELEPHONE BLU.EXITOS FOR THE COMMUNITY ... Let your imagination fly! Too easy๐ฅ ๐ ##