Chicken item is a little more preferred than all the delicious foods that can be cooked with chicken which can not be finished! Not just restaurants, you can make your home sit with delicious food. So you should tell today, very funny Chicken Kopatakari Recipe. It can be eaten with rice, polao, paraota, bread, and everything else. To make cheesy kofta curry, first create kofta then gravy or ghee.
The materials used to make kofta
-Murgi Kima 1 cup
-Add the bowl 1 \ 4 teaspoon
-Harm spice powder 1/4 teaspoon
-Infuse minced 1 table spoon
Cinnamon - 1 tablespoon of capsicum
-fundina leaves 1 table spoon
-Corneflower 1 table spoon
-Dim half
-Loben Quantity
Whatever it takes for gravis
-Tel 2 tablespoons
-1 tablespoons of ghee
-Duniya beresta 2 table spoons
2 tablespoons of tomato paste
-Take two table spoons
-Mix 1 table spoon
-Add paste 1 teaspoon
-Rosun paste 1 \ 4 teaspoon
-Make powder 1/2 teaspoon
-Green powder 1 \ 4 teaspoon
-Harm spice powder 1/4 teaspoon
-posted potato 1/2 teaspoon
-Teoplepatha 2
-Loben Quantity
Recipe
Refresh the meat of chicken and refresh it. You can use any kind of meat without oil or oil. Then you can paste all the ingredients in the blender, add water and do not mix water.
After blending, make a ball of your choice by making it a goal goal. Then heat the oil in the stove and make the balls lightly and reddish. Do not fry them too hard. When done, put it down on a plate.
Heat the oil in another pan, add ginger, garlic paste, turmeric powder, cumin powder, hot spice powder, poppy seeds, tomato paste, teaspoon, red chillies, and curry. Reduce the sparks covered. After 5 minutes, lift the lid and cook it for 5 minutes with onion onion, add water and stir well.
Become a delicious tasting chicken koftakati. Nowadays, serve hot, rice, paraota or hot hot bread.
