Meatloaf

Hi friends,

I am a big meatloaf fan - it is just heave to me.

I normally prefer the good old Betty Crocker version - classic.

However, my wife showed me the version from Joanna Gaines and gave it a shot:

This was great too! We used bbq sauce instead of ketchup for this one, and it was fantastic. There are also a few other key differences from the classic: you sauté the onions first, use saltine crackers instead of bread, and it has some cheese in it… all adds up to a nice variation!

Do you like meatloaf?

Thanks for coming by,
Brian