Soup crab is one of the recipes of Indonesian cuisine which is certainly very popular. Soup crabs are much enjoyed by various kinds of people, this food is also very delicious when in add with sauce, soy sauce and crackers. No need to have special skills to serve this one because anyone can cook it at home.
If you are curious how to make it, let's follow the following steps:
Materials needed :
- Crab
- Carrot
- Potato
- Tomato
- Celery leaves
- Leek
- Salt
- Water
Ingredients for making crab soup:
- 5 pieces of red onion
- 5 White bung Siung
- Ginger
- Coriander
How to cook crab soup:
- Blend all ingredients to make spices until smooth.
- Boil water in a pan until boiling.
- After boiling water, crab input into the pan until cooked.
- Saute the spices that have been in the blender until the smell is fragrant. After that input the seasoning into the pan containing the crab and stir until blended.
- Put potatoes, carrots and tomatoes that have been cut into the pan.
- Add enough salt to the soup soup.
- After all the ingredients are cooked, add celery slices.
- Wait for a while, ready-made crab soup.
Although not using coconut milk, but the taste of crab soup is very tasty and fresh, so do not hesitate to enjoy it in a large portion. Enjoying the crab soup is more fitting if eaten with warm white rice and extra fried onions.
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