Aceh noodles are food from Aceh which is usually a noodle with strong curry spice and combined with seafood such as crab, shrimp, goat meat, chicken meat, etc. The most delicious aceh noodles served with fresh crabs cooked with herbs. This time I use spaghetti noodles because when I meet a big soggy noodle. It feels very tasty curry sauce because the crab meat in the shell then I take and cook with that noodle.
