Hi all. Create a child who is teenagers Indonesia is certainly tempted with Korean-style fried rice. Spicy-savory savory and filling. This one rice menu is popular in various Asian restaurants. Kalu want to make yourself would be more satisfied. Sour taste and crunchy mustard greens will make this fried rice so special taste.
Making it is not difficult either. Kimchi addition to make this fried rice more delicious. How to make it can be seen.
Material:
100 g white mustard kimchi
2 tablespoons vegetable oil
2 cloves of garlic, chopped
20 g onions, thinly sliced
50 g of thinly sliced beef, cut into small pieces
1 tablespoon red pepper powder
1 tablespoon shoyu
½ teaspoon pepper powder
1 teaspoon salt
300 g of white rice
Leaves onion, finely sliced
Omelet, finely sliced
How to make:
Cut into medium size kimchi.
Heat oil, saute garlic until wilted.
Add the onion, stir until fragrant.
Add beef, stir until rigid.
Enter the powdered red powder, shoyu, pepper and salt. Stir well.
Enter the following kimchi sauce, mix well.
Enter white rice, mix well.
Lift, serve with the sprinkles.
