Ingredient not far different with chili sauce. However, the flavor of savory fish aso-aso with chili, ehmm so yummy.
Like other areas in the ground water, North Tapanuli, Mandailing region also have a savory sauce that is delicious. Known as Sambal or Chilli Batak Tuk-Tuk.
though simple, this condiment is regarded as the"comfort food" society of North Sumatera. Simply eaten with warm spicy flavors of savory rice was able to make the body sweat.
It consists of spicy ingredients fish aso-aso, red onion, red pepper, a red pepper and a little salt. Some are adding andaliman there.
All the ingredients diulek rough-rough. Then fish aso-aso pounded to bruise or slightly crushed. Crushed or tuk-tuk sambal so-called. As a finishing touch sambal dikucuri imau lemon juice or lime juice.
Generally this condiment made himself at home. But if there are, you can taste one of the delicious sambal Tuk at Rumah Makan Humairah di Jl. Budi No.38 B Medan.
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